Donut Hole Tree

Hosting a party over the holidays? Here’s a simple and festive dessert tree your guests are sure to love.

Steps:

  1. Insert toothpicks, about ¾ inches apart, around a 12-inch-tall foam cone. Toothpicks should follow a horizontal pattern in rows starting about a ½ inch from the bottom of the cone. Leave about ½ inch of each toothpick sticking out of the cone’s surface.

  2. Lightly press one donut hole onto the end of each toothpick.

  3. Decorate your tree with candy-coated chocolates, and enjoy with a glass of Simply Orange®.


Seasonal recipes