Roasted Pumpkin Seeds made with Simply Orange® Pulp Free with Calcium and Vitamin D

Add a splash of flavor to your roasted pumpkin seeds by coating them with Simply Orange juice. Learn how to make pumpkin seeds using this easy recipe!



  1. Preheat oven to 250˚.
  2. Stir together orange juice and next 4 ingredients in a medium-size mixing bowl.
  3. Stir in pumpkin seeds, tossing evenly to coat.
  4. Transfer to a lightly greased 11-x 15-inch jelly roll pan.
  5. Bake for 1 hour, or until crisp, stirring every 15 minutes.
  6. Let cool slightly before serving.

    Want to mix it up? This recipe can also be made with Simply Light Orange with Calcium & Vitamin D.

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