Roasted Pumpkin Seeds made with Simply Orange_® Pulp Free with Calcium and Vitamin D

Add a splash of flavor to your roasted pumpkin seeds by coating them with Simply Orange juice. Learn how to make pumpkin seeds using this easy recipe!

Ingredients:

• 1 tablespoon Simply Orange Pulp-Free with Calcium and Vitamin D
• 1 tablespoon canola oil
• 1 teaspoon pumpkin pie spice
• 1/4 teaspoon salt
• 2 tablespoons sugar
• 2 cups fresh pumpkin seeds, rinsed, drained from 1 medium pumpkin

Instructions:

1. Preheat oven to 250˚.
2. Stir together orange juice and next 4 ingredients in a medium-size mixing bowl.
3. Stir in pumpkin seeds, tossing evenly to coat.
4. Transfer to a lightly greased 11-x 15-inch jelly roll pan.
5. Bake for 1 hour, or until crisp, stirring every 15 minutes.
6. Let cool slightly before serving.