Simply Apple_®
Cider Doughnuts

Apple cider is in. In these delectable Simply Apple® Cider Doughnuts, that is! Enjoy this surprisingly easy homemade treat to really spice up your fall.

Ingredients:

• 2 cups all-purpose flour
• ¾ cup granulated sugar
• 2 tsps baking powder
• ½ tsp apple pie spice
• 1 tsp salt
• ½ cup Simply Apple
• ¼ cup milk
• 2 eggs, beaten
• 1 tsp vanilla extract
• 1 tbsp butter, melted
• Topping:
• ½ cup granulated sugar
• 1 tbsp cinnamon
• 2 tbsps Simply Apple

Instructions:

1. Preheat oven to 325 degrees. Lightly grease a doughnut pan.
2. In a large bowl, mix flour, sugar, baking powder, apple pie spice and salt.
3. Stir in ½ cup Simply Apple, milk, eggs, vanilla and melted butter. Beat together until well blended.
4. Fill each doughnut cup ¾ full. Bake 8 to 10 minutes until doughnuts spring back when touched. Allow to cool slightly before removing from pan.

   To Coat:

5. In a bowl mix together sugar and cinnamon until well combined. Brush each doughnut with Simply Apple, then toss in cinnamon-sugar mixture until evenly coated.